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Abattoir: Difference between revisions
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An '''abattoir''', also known as a '''slaughterhouse''', was a facility where [[animal]]s were killed and their [[flesh]] treated and processed into [[meat]]. | An '''abattoir''', also known as a '''slaughterhouse''', was a facility where [[animal]]s were killed and their [[flesh]] treated and processed into [[meat]]. | ||
Animals had to be dragged to the abattoir due to their ability to scent danger. ([[TV]]: ''[[The Two Doctors (TV story)|The Two Doctors]]'') | Animals had to be dragged to the abattoir due to their ability to scent [[danger]]. ([[TV]]: ''[[The Two Doctors (TV story)|The Two Doctors]]'') | ||
[[Rosemary Kizlet]] compared the [[Great Intelligence]] to a [[farmer]] loving and caring for a flock of [[cattle]], stating that "the abattoir is not a contradiction". ([[TV]]: ''[[The Bells of Saint John (TV story)|The Bells of Saint John]]'') | [[Rosemary Kizlet]] compared the [[Great Intelligence]] to a [[farmer]] loving and caring for a flock of [[cattle]], stating that "the abattoir is not a contradiction". ([[TV]]: ''[[The Bells of Saint John (TV story)|The Bells of Saint John]]'') | ||
